I recently had the opportunity to interview the lovely Allison Fishman Task, contributing editor of Cooking Light and author of the new cookbook Lighten Up, America! Allison and I have a common passion for bringing people back into the kitchen, entertaining, home economics, and supporting organic farmers. We also share the same alma mater, Cornell! Allison was kind enough to sit down for a ... View Post
Grocery Shopping 101: Avocados
I'm compelled to write this post after hearing a woman across the aisle in the grocery store complain that she couldn't make her guacamole because the avocados in the store were not ripe. If you plan on making guacamole for a party, or serving avocado slices in a burger spread, plan ahead and BUY GREEN, UNRIPE AVOCADOS 2-4 DAYS AHEAD OF TIME! That way, by the day your party comes around, ... View Post
